Make Broken Glass Jelly Pudding
Prepare broken glass pudding easily. In this tutorial, you can prepare delicious and attractive jelly pudding. You can serve this dessert for lunch or dinner.
Servings: 8
Calories: 62kcal
Equipment
- 4 Mixing Bowls
- 1 Tablespoon
- 1 Teaspoon
- Mold
Ingredients
- 4 Nos Jelly packets - Red, Green, Purple, Orange colors - 100g each packet.
- 15 g Gelatin
- 510 g Condensed milk
- 2 Teaspoon Vanilla essence
- 1 Tablespoon Sugar - White sugar
Instructions
- Prepare the four colors, jelly in a separate container, and put them into a refrigerator, and wait to set it.
- Cut the jelly into small cubes.
- Get one cup of hot water and mix the gelatin.
- Blend the Milkmaid 510g with an equal portion of water and previously prepared gelatin mix (Better use a blender or a mixture).
- Add the blended milkmaid mixture and dices of jelly cubes into a mold. Then mix it properly.
- Put the jelly pudding to a refrigerator to properly set it.
